We see our customers as invited guests to a party, and we are the hosts. It’s our job every day to make every important aspect.
It’s the story of two French entrepreneurs, Rémi Laba and Aymeric Clemente, who met in New York City in the early 2000’s and decided to join forces to open the first Bagatelle in the City. Drawing on their respective experiences in the hospitality industry, the duo imagined a place celebrating the South of France’s festive spirit.
Come and experience the classy atmosphere with delicious food and music at brochette
Monday - Friday : 9.00am - 22.00pm
Saturday: 10.00am - 23.00pm
Sunday: 5.00pm - 23.00pm
Holidays: Closed
Happy Hour: 18.00pm - 20.00pm
The food we choose is always fresh and carefully checked before processing
The best Chefs in the world always have their own secrets for their dishes
What's better than enjoying delicious food and music at the same time
The wines at the restaurant are all precious and of the best quality for you enjoy
Whether you're hosting a corporate event, cocktail party, luncheon, dinner, meeting, shower, wedding reception, bat/bar mitzvah or rehearsal dinner, we know we can offer you and your guests a truly memorable event.
Customer Reviews
Drawing on their respective experiences in the hospitality industry, the duo imagined a place celebrating.
+39 399 461 1608
Andé Restaurant 767 5th Avenue, Paris 10021, France Brochetterestaurant@gmail.com
Opening HourMon - Fri : 9.00am - 22.00pm, Holidays : Close